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62 Food Menu

Open 7 days a week
Monday - Friday: 6pm - 9pm
Saturday & Sunday: 12pm - 9pm 

Today's Soup £8.25
Served with butter and your choice of white, malted or gluten-free bread.
V GF?
(E) (G) (SO) | Kcal varies

 

Local Mussels – White Wine, Shallots, Garlic, Cream & Fresh Parsley £12
(Subject to availability.) Locally sourced mussels served with fresh lemon and thick-cut toasted sourdough.
(D) (G) (S) (SO) (N) | 947 kcal

 

Local Mussels – Spicy Italian Nduja £12
(Subject to availability.) Locally sourced mussels served with spicy Italian nduja, white wine, shallots, garlic, cream, fresh parsley, fresh lemon and thick-cut toasted sourdough.
(D) (G) (S) (SO) (N) | 1,136 kcal

 

Blood Orange Gin Cured Salmon £11
Salmon cured in Brend Collection Limited Edition Cornish Blood Orange Gin, served with compressed cucumber, dill crème fraîche, rye crisp and torched blood orange.
GF?
(F) (G) (E) (L) (D) (SE) (SO) (N) | 670 kcal

 

Chicken Liver Parfait £10
Smooth chicken liver parfait served with spiced tomato chutney, rocket salad and toasted sourdough.
GF? (E) (G) (D) (SU) (S) (SO) (N) | 890 kcal

 

Tempura Prawns £10
Light, crispy tempura tiger prawns served with chilli crisp mayonnaise, house Korean kimchi, spring onion, fresh lime and sesame.
GF? (E) (P) (N) (CR) (S) (SO) | 670 kcal

 

Pancake – Pan-Fried Rump Steak £13.25
Warm pancake filled with pan-fried rump steak, horseradish, fresh cream and Devon Blue cheese, served with a small house salad.
GF? (E) (G) (D) (M) (SU) | 1,290 kcal

 

Pancake – Mixed Seafood £13.25
Warm pancake filled with fresh mixed seafood in a white wine cream sauce and mature Cheddar cheese, served with a small house salad.
GF? (G) (E) (D) (SU) (MO) (M) (F) (CR) | 1,156 kcal

 

Pancake – Creamy Mushrooms & Vegetables £12.25
Warm pancake filled with creamy mushrooms, vegetables and mature Cheddar cheese, served with a small house salad.
V GF? (E) (M) (SU) (G) | 990 kcal

 

Burrata & Tomato £11
Heritage tomato carpaccio dressed with herb oil and fresh basil leaves, finished with creamy Italian burrata.
V GF? (G) (D) (N) (M) (S) (C) | 391 kcal

Bread & Olives £9
Warm toasted sourdough served with marinated olives, olive oil and balsamic dip.
V (G) (D) (S) (N) (SO) | 775 kcal

 

Pork Belly Bao (2) £12
Two fluffy steamed bao buns filled with slow-braised pork belly in a miso soy caramel, topped with sesame, spring onion and fresh chilli.
(S) (G) (SO) | 684 kcal

 

Pork Belly Bao (4 – To Share) £22
Four fluffy steamed bao buns filled with slow-braised pork belly in a miso soy caramel, topped with sesame, spring onion and fresh chilli. Perfect for sharing.
(S) (G) (SO) | 1,367 kcal

 

Nachos £13.50
Tortilla chips topped with melted Cheddar, jalapeños, sour cream, guacamole, salsa and your choice of spicy chilli. Perfect for sharing.
GF
Beef | (D) 1,229 kcal
Vegetable V (D) | 1,094 kcal
Vegan VE 1,033 kcal

Original Pancake – Pan-Fried Rump Steak £24
Two warm pancakes filled with pan-fried rump steak, horseradish, fresh cream and Devon Blue cheese, served with chips and a small house salad.
GF? (E) (G) (D) (M) (SU) | 2,901 kcal

 

Original Pancake – Mixed Seafood £24
Two warm pancakes filled with fresh mixed seafood in a white wine cream sauce and mature Cheddar cheese, served with chips and a small house salad.
GF? (G) (E) (D) (SU) (MO) (M) (F) (CR) | 2,540 kcal

 

Original Pancake – Creamy Mushrooms & Vegetables £22
Two warm pancakes filled with creamy mushrooms, vegetables and mature Cheddar cheese, served with chips and a small house salad.
V GF? (E) (M) (SU) (G) | 2,188 kcal

 

Panko Chicken Parmigiana £19
Panko-coated chicken topped with a rich tomato sauce, mozzarella and Parmesan cheeses, grilled until crisp and served with chips and a house salad.
(C) (D) (G) (M) (E) (SU) | 881 kcal

 

Fajitas – Rump Steak £24
Served on a sizzling skillet with warm tortillas, sour cream, guacamole and tomato salsa. Stir-fried with onions, peppers and fajita seasoning.
GF? (G) (D) | 1,107 kcal

 

Fajitas – Tiger Prawn £24
Served on a sizzling skillet with warm tortillas, sour cream, guacamole and tomato salsa. Stir-fried with onions, peppers and fajita seasoning.
GF? (G) (D) (CR) | 991 kcal

 

Fajitas – Chicken £24
Served on a sizzling skillet with warm tortillas, sour cream, guacamole and tomato salsa. Stir-fried with onions, peppers and fajita seasoning.
GF? (G) (D) | 1,133 kcal

 

Fajitas – Vegetable £22
Served on a sizzling skillet with warm tortillas, sour cream, guacamole and tomato salsa. Stir-fried with onions, peppers and fajita seasoning.
V VE? GF? (G) (D) | 786 kcal

Add Cheese £1.50
(D) | 166 kcal

Gluten Free? Vegan? Avoiding Bread? You can swap the brioche bun for a gluten free bun E or vegan bun or you can lose the bun all together and have extra salad. 

 

Double up! x 2 your burger with another patty for just £5.50 

 

The Bank Burger £18.50
A 6oz beef patty topped with streaky bacon, melted Swiss cheese, confit onions, pickled red onion and house burger sauce, served with chips and a small house salad.
GF? (G) (D) (E) (M) (S) (SO) (SU) | 1,677 kcal

 

Bhaji Burger £17.50
Root vegetable bhaji topped with curried mayonnaise, mango chutney and pickled red onions, served with chips and a small house salad.
V VE? GF? (C) (G) (M) (SU) | 1,215 kcal

 

Chilli Crisp Chicken Burger £18.50
Panko-coated chicken breast topped with Korean kimchi, Kewpie mayonnaise, gem lettuce and chilli crisp, served with chips and a small house salad.
(G) (E) (D) | 1,262 kcal

Cornish Cider Battered Cod £19.50
Large cod tail in a crisp Cornish cider batter, served with house chips, minted pea purée and tartare sauce.
GF (SU) (E) (F) | 1,687 kcal

 

Asian King Prawn Skewers £19.50
Griddled king prawns marinated in lemongrass, ginger and chilli, served with a warm potato and Asian-style vegetable salad, finished with a lime, garlic and herb dressing.
GF (CR) | 283 kcal

 

Lamb Rump £25
Pan-fried lamb rump served pink with a lamb croquette, dauphinoise potato, roasted carrot purée, seasonal greens and a lamb reduction finished with herb oil.
GF (G) (SU) (D) | 1,582 kcal

 

Local Mussels – White Wine, Shallots, Garlic, Cream & Fresh Parsley £24
(Subject to availability.) A large bowl of locally sourced mussels served with fresh lemon, house chips and thick-cut toasted sourdough.
(D) (G) (S) (SO) (N) | 2,247 kcal

 

Local Mussels – Spicy Italian Nduja £24
(Subject to availability.) A large bowl of locally sourced mussels served with spicy Italian nduja, white wine, shallots, garlic, cream, fresh parsley, house chips, fresh lemon and thick-cut toasted sourdough.
(D) (G) (S) (SO) (N) | 1,869 kcal

 

Panang Curry £19
Fragrant Thai Panang curry with coconut, makrut lime and red chilli, finished with Asian vegetables and roasted peanuts, served with basmati rice.
VE (P) (F) | 876 kcal

 

Panang Curry with Chicken £22
Fragrant Thai Panang curry with coconut, makrut lime and red chilli, finished with Asian vegetables and roasted peanuts, served with basmati rice and chicken.
(P) (F) (G) (D) (E) | 1,117 kcal

Market Fish £24
(Subject to availability.) Today's fresh catch from Brixham and Ilfracombe, served with new potatoes, glazed carrots, seasonal greens and a caper, lemon and herb cream.
GF (F) (D) | 373 kcal

 

Roasted Butternut & Red Pepper Mac £17
Roasted butternut squash and fire-roasted peppers with macaroni in a creamy cashew sauce, baked until golden and finished with a sage and oat crumb, served with garlic bread.
GF? VE? (P) (N) (SO) (G) (D) | 1,133 kcal

 

Pressed Pork Belly £24
Slow-braised and pressed pork belly served with crispy crackling, pomme purée, glazed carrots, caramelised apple and a cider & bacon jus.
GF 1,031 kcal

Locally reared beef, chargrilled and served with watercress, portobello mushroom, grilled tomato, confit shallot and house chips

7oz Fillet Steak £38
GF 1,172 kcal

 

8oz Sirloin Steak £29
GF 1,221 kcal

 

8oz Flat Iron Steak £25
GF 1,139 kcal

 

Extras: 

Tempura Prawns £6
335 kcal

 

Cornish Cider Battered Onion Rings (3) £3.50
V GF
(SU) | 257 kcal

 

Sauces: 

Whiskey & Black Pepper Cream Sauce £4
V GF (SU) (D) | 215 kcal

 

Blue Cheese Cream Sauce £4
V GF (SU) (D) | 294 kcal

 

House Chips £5
VE GF 464 kcal

 

Garlic Bread £5.50
V (G) (D) | 547 kcal

 

Cheesy Garlic Bread £7
V (G) (D) | 931 kcal

 

House Salad £5
VE GF (M) | 155 kcal

 

Cornish Cider Battered Onion Rings (5) £5.75
V GF (SU) | 470 kcal

Seasonal Vegetables £5
VE GF 42 kcal

 

Truffle, Parmesan & Chive Chips £6.50
V GF (D) | 586 kcal

Caramelised white chocolate parfait GF – £8.50
Rich caramelised white chocolate parfait, served with fresh raspberries, raspberry coulis & a ginger crumb.
853 Kcal D, SO

 

Limoncello cheesecake V – £9.00
Zesty lemon cheesecake infused with Italian Limoncello, served with a raspberry and mint compote, honey tuile and lemon gel.
715 Kcal G, D

 

Tonka bean brûlée GF? V – £9.00
Classic crème brûlée infused with Venezuelan tonka bean, caramelised and served with white balsamic strawberries and buttery shortbread.
358 Kcal D, E, SU, G

 

Chocolate brownie GF V – £8.75
Dark chocolate brownie topped with confit orange, frozen candied orange zest, white chocolate and cardamom sauce.
695 Kcal SO, D, E

 

Local cheese board V GF? – £10.50
A selection of local cheeses, served with savoury crackers, local spicy tomato chutney, celery, grapes and walnuts.
984 Kcal D, G, C, N, S, M

 

Raspberry sorbet GF VE – £7.25
Two scoops of local sorbet topped with fresh raspberries and lemon zest.
178 Kcal

 

Devon ice cream GF V
Seriously good Yarde Farm ice cream made in Plymouth.
Prices
1 scoop – £3.00
2 scoops – £5.50
3 scoops – £7.00

Flavours:
Clotted Cream (D, P, N, SO)
Chunkie Chocolate (SO, D, P, N)
Strawberry (SO, D, P, N)
Mint Choc Chip (SO, D, P, N)
Salted Caramel (E, D, N, SO)

1 scoop – 110 Kcal | 2 scoops – 220 Kcal | 3 scoops – 330 Kcal
Add Clotted Cream (D) – £1.50

 

Loaded chocolate brownie (to share) GF V – £16.00
Chocolate brownie, loaded with Yarde Farm chocolate and vanilla ice cream, clotted cream and finally topped with warm chocolate and butterscotch sauces.
1742 Kcal E, D, SO, N

Download 62 Food Menu

Adults need around 2000 Kcal a day. Our dishes may contain traces of allergens. Please let us know if you have any allergens or special dietary requirements. Whilst we do our utmost  to accommodate our guests, we cannot guarantee any dish will be completely allergen free.

D DAIRY   G GLUTEN   M MUSTARD   E EGG   MO MOLLUSCS   CR CRUSTACEAN   C CELERY   N NUTS   F FISH   SU SULPHUR DIOXIDE   S SESAME   S0 SOYA   P PEANUTS   L LUPIN

GF Gluten | VE Vegan | V Vegetarian | GF? Can be Gluten (Please ask) | VE? Can be Vegan (Please ask) 

 

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